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Vegetarian Sandwich with Goat Cheese

10 mins
Low
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This is the best vegetarian sandwich, with its creamy avocado dressing, accompanied by vegetables and has a unique touch for goat cheese. The best of all is the delicious wholemeal bread that makes it spectacular.
Learn more about Oroweat®

Ingredients

8 portions
  • 1 avocado, mature
  • 1 clove garlic
  • 1 tablespoon onion
  • 4 tablespoons mayonnaise
  • 2 tablespoons lemon juice
  • 1 pinch salt
  • 1 pinch black pepper
  • 16 slices Oroweat® Integral Bread
  • 2 beefsteak tomatoes, cut into slices
  • 2 cucumbers, cut in slice
  • 2 cups baby spinach, washed and disinfected
  • 1 cup peppers in oil
  • 200 grams goat cheese
  • 1/2 red onions, cut in hoops
  • 1/2 cups olive, to decorate

Preparation

For the dressing, blend the avocado, lemon juice, onion, mayonnaise, salt and pepper. Reservation.
Spread a little dressing on a Oroweat® Integral Bread, add the tomato slices, the cucumbers, the spinach, the peppers in oil, the goat cheese and the purple onion.
Decorate with olives.

PRESENTATION

On a table accompanied by olives.

TIPS

You can substitute mayonnaise for light cream to have a healthier version.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Raquel Vera
24/05/2018 11:18:54
Muy rica

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