Spicy Potato Snack
Spicy potatoes with a tangy touch of lemon. They are perfect as a snack at a gathering or as a side dish with chicken, meat, or fish. They are very easy to prepare, give them a try.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 1/2 kilos new potatoes
- 5 árbol chiles
- 1/2 cups olive oil
- 2 limes
- 2 leaves bay
- salt and pepper
Preparation
25 mins
0 mins
Low
- Boil the potatoes with a little water, salt, and two bay leaves.
- Blend the oil, chilies, and lemon.
- Once the potatoes are cooked, place them in a skillet and pour in the previous mixture, mix and adjust the seasoning.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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