Stovetop Popcorn

Brenda Villagomez
If you want to try a different homemade snack, make Stovetop Popcorn, which is healthy since it has no butter, making it perfect to eat as a light snack. Enjoy this homemade popcorn recipe. For this Stovetop Popcorn, you only need 4 ingredients, and you can add a little chili powder for a different flavor. The best part is that it will take you 7 minutes to cook, and you can replace vegetable oil with avocado oil to make it lighter. Do you like the idea of this tasty snack?
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Ingredients
6
Servings
  • 3 tablespoons vegetable oil, avocado oil or butter
  • 1/2 cups popcorn kernels
  • salt
  • chile powder, for serving
Preparation
5 mins
7 mins
Low
  • In a saucepan, add the oil, the popcorn kernels, cover, and cook over medium heat, sliding the saucepan occasionally so the popcorn doesn't stick.
  • Once the corn starts popping, cook over medium heat for 2 more minutes until it stops popping. Season with salt to taste.
  • Serve and accompany with chili powder.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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