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Stovetop Popcorn

5 mins
7 mins
Low
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If you want to try a different and homemade snack, prepare Stovetop Popcorn, which is healthy since it doesn't have butter, so they are perfect to eat as a snack and feel light. Enjoy this homemade popcorn recipe. For these Stovetop Popcorn you only need 4 ingredients and you can add a little chili powder to give it a different flavor. The best thing is that it will take you 7 minutes to cook them. Do you like the idea of this delicious snack?
Learn more about Brenda Villagomez

Ingredients

6 portions
  • 3 tablespoons vegetal oil, avocado oil or butter
  • 1/2 cups popcorn
  • enough salt
  • enough chilli powder, to serve.

Preparation

In a saucepan, add the oil, popcorn, lid and cook over medium heat, occasionally sliding the saucepan so that the popcorn does not stick.
Once the corn begins to burst, cook on medium heat for 2 more minutes until they stop bursting. Season with salt to taste.
Serve and serve with chili powder.

PRESENTATION

Serve with chili powder.

TIPS

It is important that you add salt when the popcorn is hot, so that it sticks well.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
843.1
kcal
42.16%
Carbohydrate, by difference
6.4
g
2.13%
Protein
1.1
g
2.2%
Total lipid (fat)
92.1
g
141.69%
100
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Provided by USDA
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