Fresh Tuna Ceviche
reyna cecilia valadez rodriguez
Healthy and practical recipe, health starts with what we eat, as this cannot be healthier and more delicious.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/2 kilos tuna, fresh, chopped
  • 4 red tomatoes, chopped
  • 1 onion, chopped
  • fresh cilantro, chopped
  • soy sauce
  • lemon juice
  • orange juice
  • sesame oils
  • avocados
  • tostadas, or crackers
Preparation
20 mins
0 mins
Low
  • Combine the onion, tomato, cilantro, and tuna.
  • In a bowl, mix the soy sauce with the lemon and orange juices, add the sesame oil and emulsify.
  • Pour the liquid mixture over the tuna and other ingredients.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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