We love the delicious recipes in which the result is spectacular but the preparation is super simple. With this citrus fish you do not have to mess anything up, you'll love it.
1 envelope Knorr® my recipes baked lemon and oregano
1.200 kilos white fish, (200 grams each)
1/2 cups orange juice, casting
1/4 cups grapefruit juice
1 cup cauliflower, in small bouquets
Preparation
5 mins
30 mins
Low
Place the washed and drained fish in the bag.
Pour the orange and grapefruit juice into the bowl, add the cauliflower and mix well.
Place the fish inside the bag along with the cauliflower and the juices. Empty the Knorr® seasoning My Baked Lemon and Oregano Recipes. Integrate everything very well so that all the content of the bag is well distributed.
Bake at 180 ° C for 30 minutes. Remove from the oven, cut the bag and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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