Fresh Tuna Toast

Name: Fresh Tuna Toast
Prep time: 20 mins
Cook time: 0 mins
Total time: 20 mins
Yield: 6
Cuisine: Mexicana
Ingredients: 18 tostadas; 2 cans tuna, drained; 1 potato , large, cooked, and diced; 2 tablespoons oil; 1/4 onions, chopped; 2 tomatoes, chopped; 5 sprigs fresh cilantro, washed, disinfected, and chopped; salt; 3 tablespoons toasted sesame seeds; 2 Poblano chiles, roasted, deveined, and cut into strips

Vanessa Cruz

Delicious and fresh tuna toasts that include a bit of poblano chili and are accompanied by a rich mix of flavors.

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

18 tostadas
2 cans tuna, drained
1 potato , large, cooked, and diced
2 tablespoons oil
1/4 onions, chopped
2 tomatoes, chopped
5 sprigs fresh cilantro, washed, disinfected, and chopped
salt
3 tablespoons toasted sesame seeds
2 Poblano chiles, roasted, deveined, and cut into strips

Preparation

20 mins

0 mins

Low

Sauté the onion and add the tomato, chilies, cilantro, and potatoes.
When the vegetables are soft, add the tuna and season with salt.
Let cook for five minutes and sprinkle with sesame seeds.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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