Once all the ingredients are cut, put a little oil on the satin. Sauté the ingredients until cooked.
In the skewer sticks insert the pieces dude each ingredient. You can make a skewer by alternating all the ingredients, that is, on a stick you put a piece of shrimp, a piece of surimi, a piece of pepper and a piece of salmon.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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