Oriental Noodles with Shrimp
Delicious oriental noodles with a soy and honey sauce served with grilled shrimp.
Reviewed by Editorial Team of Kiwilimón
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10 comentarios
Ingredients
6
Servings
- 180 grams oriental noodle, (soba)
- 1/4 cups vegetable oil
- 3 tablespoons soy sauce
- 1 tablespoon honey
- 2 garlic, finely chopped
- 1 tablespoon lime zest
- 2 tablespoons lime juice
- 3 tablespoons chives, chopped
- 1/4 cups fresh cilantro, freshly chopped
- 1/4 tablespoons cayenne pepper
- limes, to accompany when serving
- 500 grams shrimp, medium peeled and deveined
- 1 cup bell pepper, yellow and red, in strips
Preparation
45 mins
0 mins
Low
- Bring a large pot of water to a boil. Add the noodles and cook for 4 minutes or until tender. Drain to remove the water and place them in a bowl.
- In a bowl, mix 2 tablespoons of oil, soy sauce, and honey. Mix this dressing with the noodles.
- In a pan, heat 1 tablespoon of oil and cook the garlic over medium heat for 2 minutes.
- Grease a pan. Sauté the bell peppers. In a bowl, mix the lemon zest, juice, and 1 tablespoon of oil. Mix this dressing with the shrimp and season with salt. Cook in the pan for about 2 minutes on each side.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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