Salmon with Mango
Dharma A Laguna
Delicious recipe of salmon in mango sauce, very rich and with fresh and fruity flavors, so do not forget to prepare it for your family gatherings.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 150 grams salmon
  • 1 mango, mature
  • 5 tablespoons jam, of mango, without sugar
  • 2 tablespoons olive oil
  • salt, and pepper
  • 1/2 tablespoons garlic, chopped
Preparation
30 mins
0 mins
Low
  • Wash the mango, peel and chop the pulp into large cubes.
  • Heat the oil in a pan, fry the garlic a little without letting it burn, add the salmon on the side of the skin.
  • Season the salmon and turn it very carefully without breaking it, add the mango cubes and the marmalade so that the flavor is impregnated in the salmon.
  • Cover for 5 minutes and serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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