Shrimp Machaca

If you are a lover of machaca, you will love this recipe. You will be able to try a delicious shrimp-based variant that is full of flavor and you won't be able to stop eating it. It's delicious!
Ingredients
4
Servings
  • 3 tablespoons vegetable oil
  • 1/2 cups onion, chopped
  • 1 clove garlic, chopped
  • 3 serrano chiles
  • 2 tomatoes, chopped
  • 750 grams shrimp, cleaned and ground
  • 1 cube Knorr Tomate® tomato bouillon
Preparation
25 mins
15 mins
Low
  • Heat the oil in a skillet and fry the onion with the garlic until golden.
  • Add the chili and tomato, cook over medium heat for 3 minutes.
  • Add the shrimp and the crumbled Knorr Tomate® Tomato Seasoning cube, cook until the shrimp is well cooked. Serve.}

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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