Chipotle Shrimp Tacos

weber
Shrimp tacos are delicious, and with this chipotle recipe, they will be extra special, as they are grilled and marinated with a marinade that, in addition to chipotle, includes garlic, cayenne pepper, paprika, black pepper, butter, and olive oil. Prepare them with some cabbage, avocado, cilantro, and sauce to taste.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 20 shrimp, medium peeled
  • 1 cup red cabbage, grated
  • 1 bunch fresh cilantro
  • 2 avocados
  • 1/2 kilos corn tortillas
  • 3 chipotle chiles, finely chopped chipotle pepper for the marinade
  • 1 tablespoon adobo sauce, chipotle pepper for the marinade
  • 2 tablespoons garlic, granulated for the marinade
  • 1/2 teaspoons cayenne pepper, for the marinade
  • 1 tablespoon paprika, for the marinade
  • 1 tablespoon black pepper, for the marinade
  • 1/2 sticks unsalted butter, at room temperature, for the marinade
  • 2 tablespoons olive oil, for the marinade
  • 2 güero chiles, for the sauce
  • 2 serrano chiles, for the sauce
  • 1/2 cucumbers, for the sauce
  • 3 lime juice, for the sauce
  • 2 tablespoons soy sauce, for the sauce
  • 2 tablespoons Maggi seasoning sauce, for the sauce
Preparation
15 mins
5 mins
Low
  • Prepare your Weber® grill for high direct heat (450° - 550 °F or 232° - 287 °C).
  • Prepare the sauce by placing the chiles over direct heat to roast them for about 8 to 10 minutes. Chop the cucumber with the skin on, but remove the seeds. Remove the chiles from the grill and chop them to the same size as the cucumber. In a bowl, combine the lime juice, soy sauce, Maggi seasoning, chopped chiles, and cucumber. Set aside.
  • In another bowl, mix all the marinade ingredients until you have a homogeneous mixture. Add the shrimp to this mixture and marinate for 10 minutes in the refrigerator.
  • Remove the shrimp from the marinade and grill them over high direct heat for 3 minutes per side. Remove and set aside.
  • To serve, prepare your tacos with shrimp, cabbage, avocado, cilantro, and sauce to taste.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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