Surimi Lettuce Tacos

Clemente Jacques
Prepare this healthy recipe for Surimi Lettuce Tacos. They are a delicious option to switch from traditional salad to a more original and tasty recipe. For a low-calorie meal, these tacos are the best choice. With these Surimi Lettuce Tacos, you won't feel like you're on a diet. The creamy sauce made with ranch dressing combined with macha sauce gives it a delicious touch.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
251
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 1/4 cups red onion, finely chopped
  • 3 cups surimi, diced
  • 1/2 cups cucumber, diced
  • 1/2 cups cuaresmeño chile, diced
  • 1/4 cups fresh cilantro, finely chopped
  • 2 tablespoons salsa, macha
  • 1/2 cups yellow corn kernels
  • 1/2 cups lime juice
  • 1 pinch salt and pepper
  • 1/2 cups Clemente Jacques® ranch dressing
  • Romaine lettuce, large and beautiful leaves
  • 1 cup Clemente Jacques® baked Italian croutons, For salad and for topping
  • fresh cilantro, for serving
Preparation
10 mins
20 mins
Low
  • For the salad, in a bowl mix the onion with the surimi, cucumber, cuaresmeño chili, cilantro, macha sauce, and yellow corn. Season with lime juice, salt, pepper, and ranch dressing. Add the Italian Croutons Clemente Jacques® and mix until incorporated.
  • To assemble your tacos, place the romaine lettuce on a cutting board and use a cutter to cut out circles of lettuce. Serve the salad you made earlier, garnish with cilantro leaves, and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by