Mediterranean Tuna Pizza
Paulina Gonzalez
I share my favorite recipe for tuna pizza, it has an excellent flavor and it is very easy to make. It takes you out of any trouble when friends come to visit you. Enjoy it.
Reviewed by Editorial Team of Kiwilimón
4.5
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Ingredients
8
Servings
  • 1 pizza, thin pizza base
  • tomato sauces, for pizza
  • 2 cans canned tuna in water
  • black olives, filleted
  • 1 red bell pepper, chopped
  • onions, chopped
  • dried oregano
  • salt
  • 300 Mozzarella cheese
  • 2 chipotle chiles, finely chopped
  • 2 tablespoons olive oil, extra virgin
  • 100 grams feta cheese, in cubes
  • 1 tablespoon mustard
Preparation
25 mins
12 mins
Low
  • Add the mustard spoon to the dough, then add the tomato sauce and spread it throughout the dough.
  • Place the cheese on the tomato sauce, check that it is well distributed throughout the pizza.
  • Do the same with tuna, onion, pepper, olives and chipotle chili.
  • Add salt, pepper, oregano and a touch of extra virgin olive oil
  • Bake for 15 minutes at 180 ° C. Or until the cheese looks golden brown.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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