This is a great option to prepare a delicious tuna in a different way than usual, and get out of the routine, it is a delicious recipe that I hope you will try at home.
First in our frying pan we seal our tuna fillets seasoned with salt and pepper to taste.
With our previously cooked tomatoes, we take them to a blender together with the leaves of mint and basil, and a little water, add a clove of garlic and we grind very well until forming a sauce with a suitable consistency.
Now, since our pieces of tuna are very well sealed we are going to add the onion and the pieces of pepper, we let cook around 2 or 3 minutitos.
Now yeah, we add our delicious sauce and a few bay leaves.
Ready we have our perfect dish, easy and fast.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?