Cauliflower Ceviche Recipe

Saníssimo
If you want your children to eat more vegetables, then you need to cook them this cauliflower ceviche so they can enjoy fresh and healthy vegetables in a delicious way.Click here to see more easy recipes!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 1/2 cups cauliflower bits
  • 1/2 cups carrot, in small cubes
  • 1/2 cups cucumber, in small cubes
  • 1/2 cups tomato, in small cubes
  • 1/2 cups onion, in small cubes
  • 1/2 cups celery, in small cubes
  • 1/4 cups cilantro, finely chopped
  • 1/4 cups lime juice
  • 2 tablespoons olive oil
  • salt
  • pepper
  • Saníssimo® toasties
Preparation
10 mins
Low
  • Mix the cauliflower bits, carrot, cucumber, tomato, onion, celery, and cilantro in a bowl. Add lemon juice, olive oil, salt, and pepper.
  • Serve the ceviche and accompany it with Saníssimo® Tostaditas.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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