Almond Cottage Cheese

Creativity is key! You can use it in fillings or as the star of the dish. Go for it! This is an alternative vegan recipe.
Ingredients
4
Servings
  • 1/2 cups almond bagasse, (the leftover from making almond milk)
  • 12 milliliters lime juice
  • 2 tablespoons olive oil
  • 1 pinch sea ​​salt
  • 10 grams fresh cilantro, chopped
Preparation
5 mins
15 mins
Low
  • Preheat the oven to 180°C.
  • Mix all the ingredients and place it in a baking dish.
  • Bake for 15 minutes.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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