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Recipe of Almond Cottage cheese
Recipe

Almond Cottage cheese

5 mins
15 mins
Low
32
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Creativity is the key! You can use it in fillings or as the star of the dish. Cheer up! This is an alternative vegan recipe.
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Ingredients

4 portions
  • 1/2 cups almond bagasse, (what remains when making almond milk)
  • 12 milliliters lemon juice
  • 2 tablespoons olive oil
  • 1 pinch sea ​​salt
  • 10 grams fresh coriander, chopped

Preparation

Preheat the oven to 180 ° C.
Mix all the ingredients and place it in a baking dish.
Bake 15 minutes.

PRESENTATION

It can serve as stuffing of enfrijoldas or enchiladas.

TIPS

The more you smell herbs and spices, the more flavor you will have.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
532.3
kcal
26.62%
Carbohydrate, by difference
11.9
g
3.97%
Protein
10.8
g
21.6%
Total lipid (fat)
52
g
80%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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