Chopped Fruit with Cereal and Yogurt
Lynda Cocinita
Rich healthy breakfast of chopped fruit with cereal and yogurt. A way to make your breakfast fast, delicious and fill you with energy and flavor. The versatility of this recipe is that you can add the fruit that you like the most and personalize the toppings, such as adding nuts, flavor yoghurts and jam that you enjoy the most.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 1 mango, washed and peeled
  • 1 pear, washed and peeled
  • 5 tablespoons plain yogurt, Activia
  • 3 tablespoons corn flakes, integral
  • 1 pinch cranberries
  • 1 pinch raisins
  • 1 tablespoon apricot jam, low in sugar
Preparation
15 mins
0 mins
Low
  • Chop the fruits and place them in a deep dish.
  • Add the yogurt, the cereal, the raisins, the blueberries and as a decoration the jam.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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