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Edamame Dip
Elisa López
Delicious and healthy dip for diets or gatherings. It's super easy to prepare and has a very rich flavor; the edamame and cheese make its creamy consistency irresistible. To finish, you can add a touch of paprika that enhances the flavors.
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Editorial Team of Kiwilimón
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Ingredients
6
Servings
500 grams edamame, cooked and shelled
1 clove garlic
1/2 onions
1/4 cups lime juice
1 tablespoon pasta, of sesame
1/2 tablespoons paprika
5 tablespoons olive oil
salt
Preparation
20 mins
0 mins
Low
Blend the ingredients at medium speed.
Sprinkle paprika at the end once served in the bowl.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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