Green Fava Beans
These green fava beans are served with a spicy green tomato sauce, I recommend it as a side dish with any meat, you will like it and it is very easy to make and very economical.
Reviewed by Editorial Team of Kiwilimón
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2 comentarios
Ingredients
4
Servings
- 1 kilo fava beans, green
- 12 tomatillos, roasted green
- 3 árbol chiles, roasted
- 1/2 onions, roasted
- 2 cloves garlic
- salt
Preparation
15 mins
10 mins
Low
- Peel the fava beans, set aside, roast the tomatoes, chiles, onion, and garlic, blend with enough water, put the blended mixture in a pressure cooker, season to taste it can be with powdered seasoning or salt, let the tomato cook and then add the fava beans, cover the pot and let them cook for 10 minutes.
- Uncover the pot and serve hot as a side dish with any meat.
- Peel the fava beans, set aside.
- Roast the tomatoes, chiles, onion, and garlic. Blend with enough water.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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