Guacamole and Celery

Mónica Mateos
Avocado is a snack packed with vitamin E, which helps slow down skin aging. You can prepare the guacamole the night before, just don't forget to add a few drops of lemon and keep the tomatoes and celery separate.
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Ingredients
1
Servings
  • 6 sprigs celery
  • 1/3 avocados, Hass
  • 1 lime
  • 1/2 cups cherry tomato
  • 1 teaspoon onion, finely chopped
  • 1/4 cloves garlic, finely chopped
  • sea ​​salt, to taste
  • ground black peppers, to taste
  • fresh cilantro, to taste
Preparation
5 mins
0 mins
Low
  • Using a vegetable peeler, remove the skin from the celery. Cut it into 15-centimeter sticks.
  • Cut the tomatoes in half.
  • Mix the lemon, tomato, onion, salt, and pepper. Incorporate the avocado and mash. Serve with the celery.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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