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Healthy Steamed Vegetables
Valery Terán
Delicious combination of vegetables for steaming, you can accompany your best dishes with this recipe.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
6
Servings
3 carrots
2 broccoli
1 cauliflower
Preparation
1h
0 mins
Low
Wash and disinfect the vegetables.
Cut the vegetables to your desired size.
Add the vegetables to a deep pot that you can cover, where you can bring the water to a boil and the vegetables remain separated at the top.
Cook for as long as you want, according to the consistency you prefer for your vegetables.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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