Low Sugar Citrus Jam
Melissa Veytia
Take advantage of this citrus season to make homemade jam, which is not only absolutely delicious but also very low in calories as it is sweetened with a sweetener. You will no longer have excuses to enjoy the sweet pleasures of life!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 2 oranges
  • 2 mandarin oranges
  • 1 grapefruit
  • 1 cinnamon stick
  • 2 star anise pods
  • 1/2 cups orange juice
  • 7 grams unflavored gelatin powder, rehydrated
  • 4 tablespoons non-caloric sweetener
Preparation
50 mins
40 mins
Low
  • Cut the oranges, mandarins, and grapefruit into wedges, removing the seeds.
  • Place the fruit with cinnamon, star anise, orange juice, and cook until the liquid evaporates, about 20 minutes.
  • Add the gelatin and the sweetener, let it cook for another 10 minutes, or until it reduces to a thick consistency. Cool completely.
  • Serve with toasted bread of your choice.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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