Low Sugar Citrus Jam

Name: Low Sugar Citrus Jam
Prep time: 90 min
Cook time: 40 min
Yield: 6
Cuisine: Internacional
Ingredients: 2 oranges; 2 mandarin oranges; 1 grapefruit; 1 cinnamon stick; 2 star anise pods; 1/2 cups orange juice; 7 grams unflavored gelatin powder, rehydrated; 4 tablespoons non-caloric sweetener

Melissa Veytia

Take advantage of this citrus season to make homemade jam, which is not only absolutely delicious but also very low in calories as it is sweetened with a sweetener. You will no longer have excuses to enjoy the sweet pleasures of life!

Reviewed by Editorial Team of Kiwilimón

Published: 10-01-2018

Preparation

50 mins

40 mins

Low

Cut the oranges, mandarins, and grapefruit into wedges, removing the seeds. Place the fruit with cinnamon, star anise, orange juice, and cook until the liquid evaporates, about 20 minutes. Add the gelatin and the sweetener, let it cook for another 10 minutes, or until it reduces to a thick consistency. Cool completely. Serve with toasted bread of your choice.