Stewed Nopalitos

Knorr
For a day when you want to cook something light or a delicious side dish, make this recipe for roasted and seasoned nopalitos with the best spices.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
180
Favorites
Collections
Planner
Grocery List
Ingredients
4
Servings
  • 1 cube Knorr® tomato bouillon
  • 550 grams nopal, chopped, cooked, and well drained
  • 1/2 onions, sliced
  • 1 tomato
  • 4 dried árbol chiles
  • 1/2 teaspoons dried oregano
  • 1 clove garlic
Preparation
10 mins
0 mins
Low
  • Boil the tomatoes until softened and soak the chiles until they soften.
  • Blend the tomatoes, chiles, and 1/2 cup of water with Knorr® Tomato, Garlic, and Oregano Seasoning.
  • In a medium skillet, roast the nopales and add the onion, sweating until the nopales are completely dry.
  • Add the blended tomato sauce and boil until it thickens.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by