Rajas Poblanas Tacos
La Huerta
The recipe for Rajas Poblanas tacos is a traditional Mexican preparation. They are delicious tacos made with poblano peppers and a rich tomato sauce. It is an excellent appetizer or a delightful meal.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 500 grams rajas La Huerta
  • 2 eggs
  • 250 grams queso fresco
  • vegetable oil, to taste
  • corn tortillas, necessary amount
  • salt, to taste
  • 250 grams tomato, cooked and ground with salt (for the sauce)
  • 1 pinch oregano, (for the sauce)
  • salt, to taste (for the sauce)
Preparation
5 mins
15 mins
Low
  • Place the thawed La Huerta poblano strips in a deep plate with the eggs and cheese.
  • Stir everything very well and add salt to taste.
  • Fry everything in a pan with hot oil.
  • Make the tacos with the tortillas and top them with sauce.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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