Here we present a recipe to prepare basic rice to start in the addictive world of Sushi. A very simple recipe to make, where you only need sushi rice, water, rice vinegar, salt, and sugar. With this rice, you can prepare your favorite rolls.
Wash the rice in a strainer until the water runs clear.
Add vinegar, sugar, and salt to a pot, heat until dissolved and everything is integrated, and has a slight golden hue.
Add to a pot the same amount of rice as water, cook on high heat, and when it reaches a boil, lower the flame to a simmer, count 15 minutes, turn off, and leave covered.
While the rice is still hot, integrate the vinegar mixture.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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