Shrimp Cocktail with Granola
kelloggs
If you are a fan of shrimp cocktails, this recipe is very original because it has granola with quinoa that gives it a very special touch and a unique flavor that you will love, dare to try it!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 red onion, finely chopped
  • 2 tomatoes, finely chopped
  • 4 serrano chiles, finely chopped
  • 4 cups shrimp, medium, clean and cooked
  • 1 avocado, in cubes
  • 2 tablespoons fresh cilantro, finely chopped
  • 1/2 cups orange juice
  • 2 tablespoons lime juice
  • 1 cup tomato sauce
  • 2 tablespoons olive oil
  • 1 tablespoon hot sauce, tabasco type
  • 1 teaspoon salt
  • 1/2 teaspoons pepper
  • 4 tablespoons granola, with quinoa Kellogg's®
  • 1 lime, cut into slices, to decorate
Preparation
30 mins
0 mins
Low
  • In a bowl mix all the vegetables together with the shrimp.
  • Add the orange juice, the lemon juice, the tomato sauce, the olive oil, the spicy sauce and mix very well. Season
  • Serve the cocktail in glasses and add a tablespoon of granola with Kellogg's® quinoa to each and decorate with a slice of lemon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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