Broccoli and Cheese Macaroni

Huggies
Broccoli is known as a superfood as it is an excellent source of vitamin C. The cheese and macaroni complement this dish making it high in calcium, vitamins, and minerals. What is it for? Broccoli offers benefits to protect your baby's immune system, improve cardiovascular health, and strengthen their bones. Adding a teaspoon of grated fresh cheese to your little one's food helps separate the proteins to make them more digestible, and the calcium it provides helps strengthen the bones.
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Ingredients
2
Servings
  • 2 cups cow's milk
  • 1 tablespoon milk powder, low-fat
  • 1 tablespoon unsalted butter
  • 2 tablespoons flour
  • 170 grams cheddar cheese, grated
  • 1/4 teaspoons salt
  • 200 grams broccoli, cut
  • 200 grams macaroni pasta, cooked
  • 1/4 cups breadcrumbs
  • 1 tablespoon Parmesan cheese, grated
Preparation
30 mins
0 mins
Low
  • Preheat the oven to 175°C.
  • Grease a baking dish and set aside.
  • In a bowl, mix the milk with the powdered milk and set aside.
  • In a skillet over medium heat, melt the butter, add the flour, and constantly mix for 2 minutes.
  • Gradually add the milk while constantly mixing. Cook for 5 minutes until the mixture thickens and remove from heat.
  • Add the cheddar cheese and salt to the mixture. Mix until the cheese melts.
  • Add the broccoli and cooked macaroni pasta.
  • Pour the mixture into the greased baking dish, sprinkle with breadcrumbs and Parmesan cheese.
  • Bake for 25 to 30 minutes until golden brown.
  • Serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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