Try these exquisite pasta rolls filled with chicken drenched in a creamy sauce. They are very easy to prepare and the best part is that they are very nutritious.
In a container (saucepan), place the butter until melted, then add the cream cheese and mix continuously
Add heavy cream and mix with the help of a whisk.
Add the chicken broth, garlic, salt, and pepper. Continue mixing. Set aside a bit of the mixture in a baking dish.
Add ham and chicken to the mixture in the saucepan. On the sheet of the previously cooked lasagna, place the chicken and ham mixture, and roll it up. Then place it in the baking dish where we added a bit of the dressing.
On top of the rolls, place the remaining mixture and then cover the entire baking dish with grated cheese
Bake in the oven at 180° C for 30 minutes
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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