Spaghetti with Sun-Dried Tomatoes

Name: Spaghetti with Sun-Dried Tomatoes
Prep time: 30 mins
Cook time: 0 mins
Total time: 30 mins
Yield: 6
Cuisine: Italiana
Ingredients: 500 grams spaghetti, #5 From Luigi High Protein; 250 grams dehydrated tomato, chopped; 10 leaves basil, fresh, chopped; 10 tablespoons olive oil; 2 cloves garlic, finely chopped; 2 árbol chiles, chopped; salt; pepper

De Luigi

Simple yet delicious spaghetti with sun-dried tomatoes, it's ideal for preparing a practical dish and impressing your guests. Try this recipe and be amazed with Pastas Luigi.

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

500 grams spaghetti, #5 From Luigi High Protein
250 grams dehydrated tomato, chopped
10 leaves basil, fresh, chopped
10 tablespoons olive oil
2 cloves garlic, finely chopped
2 árbol chiles, chopped
salt
pepper

Preparation

30 mins

0 mins

Low

In a pan, fry the garlic, tree chili, tomatoes, basil, and salt and pepper in the oil.
Cook the pasta according to the package instructions and drain.
Pour the pasta into the pan, sauté with the other ingredients, and serve hot.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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