Name: Spaghetti with Sun-Dried Tomatoes
Prep time: 30 min
Yield: 6
Cuisine: Italiana
Ingredients: 500 grams spaghetti, #5 From Luigi High Protein; 250 grams dehydrated tomato, chopped; 10 leaves basil, fresh, chopped; 10 tablespoons olive oil; 2 cloves garlic, finely chopped; 2 árbol chiles, chopped; salt; pepper

Preparation

30 mins

Low

In a pan, fry the garlic, tree chili, tomatoes, basil, and salt and pepper in the oil. Cook the pasta according to the package instructions and drain.

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