Apple and Yoghurt Salad with Custard

Oikos
This Christmas apple salad is the best for this season, as it is dressed with Oikos® Natural Yoghurt and a touch of Danette® Vanilla Custard that gives it a sensational twist and makes it very creamy, as these amazing ingredients elevate the flavor of the traditional recipe.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 6 green apples
  • 2 carrots
  • 3 stems celery
  • 4 slices pineapple
  • 1 cup walnuts, toasted
  • 1/2 cups cranberries, dehydrated
  • 1/2 liters Oikos® plain Greek yogurt
  • 2 Danette® Vanilla Custard
  • 1 pinch salt
  • 6 cherries, for decoration
Preparation
40 mins
0 mins
Low
  • Core and cut the apples into cubes. Set aside.
  • Peel and grate the carrots. Set aside.
  • Chop the celery and pineapple slices.
  • In a bowl, mix the apples, carrots, celery, pineapple, walnuts, cranberries with the Oikos® Natural Yoghurt, Danette® Vanilla Custard, and salt.
  • Serve the salad and decorate with cherries.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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