Chicken and Kale Salad
Knorr
This chicken and kale salad is perfect for taking to your office or when you don't have much time to spend in the kitchen, as in just 3 steps you will have this delicious dish ready, super healthy and full of color.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1/2 kale, (kale), leaves stripped and without stems
  • 1 Romaine lettuce, stripped and in small pieces
  • 2 cups chicken, shredded
  • 1 red apple, without skin, in cubes
  • 1/2 cups blueberries
  • 1 cup quinoa, white, cooked
  • 4 tablespoons Hellmann's® real mayonnaise
  • 1 teaspoon Knorr® Suiza chicken broth
Preparation
20 mins
10 mins
Low
  • Place the kale in a bowl and gently crush with your hands (to soften it a bit).
  • Add the rest of the ingredients and mix until perfectly combined.
  • Serve at room temperature.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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