Chicken Salad in Apples
Original and delicious recipe, surprise your guests with this chicken salad in apples. It is ideal as a starter for a special dinner or lunch.
Reviewed by Editorial Team of Kiwilimón
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2 comentarios
Ingredients
6
Servings
- 1 teaspoon Knorr® granulated chicken bouillon
- 6 red apples, large
- 2 cups chicken, shredded boiled
- 1 1/2 tablespoons onion, finely chopped
- 1/4 cups olive oil
- 1/4 cups lime juice
- 1 tablespoon parsley, chopped
- 1 tablespoon Dijon mustard
- 1 tablespoon mayonnaise
- 1 tablespoon pepper
- 4 tablespoons plain yogurt
- 1/4 cups walnuts, chopped
- walnuts, chopped nuts for decoration
Preparation
1h
0 mins
Low
- Cut the top off each apple with a knife and remove the filling from the apples, leaving a thick layer to fill with the chicken salad.
- In a bowl, mix the chicken, nuts, and onion.
- In another bowl, mix the olive oil, 1 teaspoon of Knorr® Chicken Broth, lemon juice, parsley, mustard, mayonnaise, pepper, and yogurt. Combine the dressing with the chicken and fill the apples with the chicken salad.
- Sprinkle a bit of chopped nuts for decoration.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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