Christmas Apple Salad with Pineapple and Walnut

Laura Gonzalez
This delicious Christmas apple salad with pineapple and walnut is perfect to accompany all the dishes at the Christmas dinner. Made with apple, pineapple, walnut, and raisins, this traditional dish is ideal for sharing and celebrating the holiday season with your loved ones.
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Ingredients
10
Servings
  • 8 golden apple, peeled
  • 1/2 liters sour cream
  • 1/2 cans canned pineapple
  • 10 pecans, finely chopped
  • raisins
  • 1 can condensed milk
Preparation
30 mins
0 mins
Low
  • Cut all the apples into small cubes, then cut the pineapple into triangles and mix them in a large bowl.
  • Add the finely chopped walnuts and raisins.
  • Add half a liter of cream, half of the syrup from the can of pineapple, and the condensed milk to ensure it is not too runny.
  • Stir everything until you achieve a uniform mixture.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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