You need to disinfect the lettuce and carrots.
Next, we are going to grate the carrots and chop the lettuce. Once we have grated these ingredients, we put them in a salad bowl and add the raisins, half cream, and a tablespoon of mayonnaise, integrating the ingredients by adding a pinch of salt. We place it in the refrigerator for an hour to ensure it is very fresh when serving.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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