Spinach Salad with Gorgonzola and Grapes

Superama
A delicious salad with Gorgonzola cheese that will add creativity to your menu.
Reviewed by Editorial Team of Kiwilimón
3
|
2 comentarios
154
Favorites
Collections
Planner
Grocery List
Ingredients
6
Servings
  • 4 cups spinach, washed and disinfected
  • 60 grams gorgonzola cheese
  • 1 cup green grapes, washed and halved
  • 1/2 cups olive oil
  • 1/4 cups vinegar, sherry
  • 2 cloves garlic, finely chopped
  • salt, and pepper to taste
Preparation
30 mins
0 mins
Low
  • Make the dressing by combining olive oil with vinegar, minced garlic, and seasoning with salt and pepper. Mix well.
  • In a deep bowl, mix the spinach, grapes, and crumbled Gorgonzola cheese, and season with the dressing.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by