Homemade salad
Helena Gómez
This homemade salad recipe is very simple to prepare, it is quick and delicious. Prepare it any day of the week, it is perfect to accompany any dish.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 Romaine lettuce
  • 1/2 cups olive oil
  • 1/8 cups vinegar
  • salt
  • pepper
  • 4 tomatoes
  • 1 avocado
Preparation
10 mins
0 mins
Low
  • Wash the lettuce, drain the water and dry it.
  • Beat the olive oil with the vinegar, salt and pepper.
  • Cut the tomatoes into thick slices.
  • Cut the avocado into slices.
  • Separate the lettuce leaves and stir with the tomato and avocado.
  • Empty the olive oil dressing, stir.
  • Serve immediately.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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