This homemade salad recipe is very simple to prepare, it is quick and delicious. Prepare it any day of the week, it is perfect to accompany any dish.
Learn more about Helena Gómez
Ingredients4 portions
Preparation
Wash the lettuce, drain the water and dry it.
Beat the olive oil with the vinegar, salt and pepper.
Cut the tomatoes into thick slices.
Cut the avocado into slices.
Separate the lettuce leaves and stir with the tomato and avocado.
Empty the olive oil dressing, stir.
Serve immediately.
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