Give your usual salad a very Mexican touch with this delicious salad idea with nopales, tomatoes, and bell pepper. It is ideal to accompany any main dish, especially meat.
Cook the La Moderna® corkscrew pasta according to the package instructions. Drain and set aside
Roast the peppers, peel them, and cut them into strips and set aside.
Wash the lettuce and disinfect it, drain and chop. Place in a bowl.
Chop the tomatoes into 8 pieces and add to the bowl along with the rest of the ingredients, the La Moderna corkscrew pasta, the bell pepper in strips, the chopped nopales, the avocado in cubes, and the tortilla chips. Mix gently and season with olive oil, salt, and pepper to taste. The bell pepper in strips, the chopped nopales, the avocado in cubes, and the tortilla chips. Mix gently and season with olive oil, salt, and pepper to taste.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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