Cabbage and Lettuce Salad

Name: Cabbage and Lettuce Salad
Prep time: 45 mins
Cook time: 0 mins
Total time: 45 mins
Yield: 4
Ingredients: 400 grams Oaxaca cheese, cut into cubes; 1 butterhead lettuce, washed and disinfected; 1/8 white cabbages, washed and disinfected; 1 can ear corn, yellow, drained; 2 tomatoes, large, washed and cut into quarters and eighths; 3 lime juice; 6 tablespoons olive oil; salt, and pepper to taste

Lynda Cocinita

Very refreshing mixed salad of cabbage and lettuce, you will love it when you try it and the best part is that you can prepare it for the whole family.

Reviewed by Editorial Team of Kiwilimón

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Ingredients

Servings

400 grams Oaxaca cheese, cut into cubes
1 butterhead lettuce, washed and disinfected
1/8 white cabbages, washed and disinfected
1 can ear corn, yellow, drained
2 tomatoes, large, washed and cut into quarters and eighths
3 lime juice
6 tablespoons olive oil
salt, and pepper to taste

Preparation

45 mins

0 mins

Low

Tear the cabbage and lettuce leaves by hand and place them in a bowl along with all the ingredients except the Oaxaca cheese, which will only be used as a decoration at the time of serving.
Mix all the ingredients in the bowl and they will be ready to serve.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

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