Nicoise Salad with Egg
Helena Gómez
This nicoise salad is very delicious, as it includes hard-boiled eggs that add a special touch. Prepare it and surprise your guests with this tasty salad.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 2 red beefsteak tomatoes
  • 4 leaves romaine lettuce
  • 1 orange bell pepper
  • 1 yellow bell pepper
  • 1 sprig celery
  • 1/2 cucumbers
  • 4 eggs , boiled
  • leaves basil
  • 2 tablespoons capers
Preparation
15 mins
0 mins
Low
  • Cut the tomatoes into thick slices and chop the lettuce.
  • Devein the peppers, removing the seeds and cutting them into julienne strips.
  • Slice the celery and remove the seeds from the cucumber, cutting it into half-moons.
  • Quarter the eggs and add chopped basil strips.
  • Mix the lettuce with the tomatoes, peppers, celery, and cucumber.
  • Season with salt and pepper. Add the basil, capers, and black olives.
  • Add the olive oil and the hard-boiled eggs.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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