Spinach, Melon, and Granola Salad

kelloggs
Treat your family to this delicious spinach, melon, and granola salad. It's perfect to accompany any main dish and ideal for special meals. It has a delightful combination of serrano ham with melon and a basil vinaigrette. The granola adds a rich crunchy texture. You can’t miss it!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 1/2 cups Kellogg’S® coconut, raisins and honey granola
  • 1 cup melon
  • 1 1/2 cups spinach, washed and disinfected
  • 1/2 cups yellow bell pepper
  • 1/4 cups serrano ham
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 tablespoons vegetable oil
  • 1/2 cups basil, washed and disinfected
  • 1 tablespoon honey
  • 3 tablespoons olive oil
  • 1/2 teaspoons apple cider vinegar
  • 1 teaspoon salt
Preparation
20 mins
0 mins
Low
  • Cut the yellow bell pepper into cubes and lightly roast it in a pan with a little vegetable oil.
  • Cut the melon in half and use a melon baller to scoop out balls of melon.
  • On a plate, combine the melon, roasted pepper, spinach, serrano ham, and Kellogg’s® Coco granola, raisins, and honey.
  • For the dressing; Place all the ingredients in the blender and blend until you have a smooth mixture.
  • Serve the salad with the dressing.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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