Prepare a salad with tuna, vegetables (carrot, potato, peas, mayonnaise), cut your avocados in half, and fill them with the salad.
Place a bed of lettuce on a serving plate, arrange your avocados in the center, and finally garnish your plate with cucumber and tomato wedges, a little bit of mushrooms, and sesame seeds on top.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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