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Stuffed Tomatoes
catherine diaz vargas
This is a delicious recipe for stuffed tomatoes that you'll love; it's easy and very affordable. You're going to like it.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
10
Servings
red beefsteak tomatoes
rice
spinach
vegetable oil
salt
Parmesan cheese
Preparation
1h
0 mins
Low
We blend the spinach with a little water.
We serve it and use that water to prepare the rice, adding garlic and salt.
Separately, we prepare the tomatoes, removing the pulp and leaving only the tomato shell.
We fill the tomatoes with the green rice, add a little parmesan cheese, and bake them for 8 minutes.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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