Delicious Orange Vinaigrette
Sophia Rivera
This delicious Orange Vinaigrette will become your favorite dressing. It’s perfect for serving with salads that have citrus or sweet-and-sour flavors, like a spicy shrimp salad with broccoli or a Thai chicken salad. The best part about this Orange Vinaigrette is that it’s very fresh and pairs well with original salad recipes. Enjoy the light touch of white wine vinegar and shallot. What type of salad are you craving to serve this vinaigrette with?
Reviewed by Editorial Team of Kiwilimón
4.5
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Ingredients
8
Servings
  • 1/4 cups orange juice, natural
  • 3 tablespoons white wine vinegar
  • 1 tablespoon fresh thyme
  • 2 tablespoons shallot, finely chopped
  • 1 tablespoon ginger, finely chopped
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup olive oil
Preparation
10 mins
0 mins
Low
  • Blend the orange juice with the white wine vinegar, thyme, shallot, ginger, salt, and pepper. Slowly drizzle in the olive oil while blending until emulsified.
  • Serve in a jar and store in the refrigerator.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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