Papaya sauce
María Fernanda Hernandez
The papaya sauce is delicious with your favorite fish. Try this new recipe and you will see that it is a perfect combination.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 1 papaya
  • 1 tablespoon orange juice
  • 2 tablespoons lime juice
  • olive oil
  • 3 drops valentina sauce, optional
Preparation
40 mins
0 mins
Low
  • Remove the peel from the papaya and remove the seeds.
  • Cut the papaya into pieces so you can put them in the processor.
  • Put the papaya processor, the orange juice, the lemon juice, the olive oil and the valentina.
  • Once everything is well mixed put it in a pan over low heat and leave it until it thickens.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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