The papaya sauce is delicious with your favorite fish. Try this new recipe and you will see that it is a perfect combination.
Learn more about María Fernanda Hernandez
Ingredients6 portions
Preparation
Remove the peel from the papaya and remove the seeds.
Cut the papaya into pieces so you can put them in the processor.
Put the papaya processor, the orange juice, the lemon juice, the olive oil and the valentina.
Once everything is well mixed put it in a pan over low heat and leave it until it thickens.
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